Belvita Breakfast Biscuits Milk & Cereals 225g
- 5 Wholgrain & Fibers
- 49 Calories per Biscuit
- Source of fibre
- Source of calcium, magnesium and iron
- No colours or preservatives
- Suitable for vegetarians
Energy for the Whole Morning^(1)
At belVita, we bake delicious biscuits respecting what nature gives us: the natural strength of wholegrains. Our delicious and nutritious biscuits are made with 5 different wholegrains – wheat, oats, barley, spelt and buckwheat or rye. belVita biscuits are gently baked to preserve the nutritional qualities inside.
belVita Breakfast provides slow release carbohydrates hour after hour, through your morning. This is why belVita Breakfast is a convenient and nutritious choice for your mornings.
^(1)These belvita biscuits have a high content of slowly digestible starch, which is a slow release carbohydrate. Consumption of foods high in slowly digestible starch raises blood glucose concentration less after a meal compared to foods low in slowly digestible starch.
No colours or preservatives, Source of fibre, Source of Calcium, Magnesium and Iron, Suitable for vegetarians
Kick start your day with belVita as part of a balanced breakfast
Charter Harmony Belvita is Committed Harmony Program We proudly partner with farmers close to our factories to grow wheat in a sustainable way that helps conserve water, cares for the soil, protects biodiversity and reduces carbon emissions. Learn more about the program on www.harmony.info Enjoy as part of a varied and balanced diet and healthy lifestyle.
Contains 9 g wholegrain cereals per serving (45 g). A 45 g serving contains at least 15 % of the Nutrient Reference Value of Calcium, Magnesium and Iron. No colours or preservatives
Biscuits Made with Wholegrain Cereals, Milk and Added Minerals.
- Cereals 68.9 % [Wheat Flour 48.9 %, Wholegrain Cereals 20%(Wholegrain Wheat Flour 6.4 %, Oat Grits 4.5 %, Oat Flakes 3.1 %, Wholegrain Barley Flour 2.9 %, Wholegrain Rye Flour 2.1 %, Wholegrain Spelt Flour (Wheat) 1 %)]
- Sugar
- Rapeseed Oil
- Bulking Agent (Polydextrose)
- Raising Agents (Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate, Disodium Diphosphate)
- Minerals (Calcium Carbonate, Magnesium Carbonate, Elemental Iron)
- Whole Milk Powder 0.9 % (equivalent Whole Milk 8 %)
- Emulsifiers (Soya Lecithins, E472e)
- Salt
- Skimmed Milk Powder
- Flavourings
- Contains Barley
- May Contain Eggs
- Contains Milk
- May Contain Nuts
- Contains Oats
- Contains Rye
- May Contain Sesame
- Contains Soya
- Contains Wheat
- Recycle Board
- Don’t Recycle Film
Freepost MDLZ, Mondelez UK, Uxbridge, UB8 1DH. Mondelez Ireland, Malahide Road, Coolock, Dublin 5.
225g
| per 100g | 1 Biscuit (11.25 g) | |
|---|---|---|
| Energy (kJ) | 1828 | 206 |
| Energy (kcal) | 435 | 49 |
| Fat (g) | 14 | 1.6 |
| of which saturates (g) | 1.5 | 0.2 |
| Carbohydrate (g) | 66 | 7.4 |
| of which sugars (g) | 20 | 2.2 |
| of which starch (g) | 46 | 5.1 |
| Fibre (g) | 6.8 | 0.8 |
| Protein (g) | 7.8 | 0.9 |
| Salt (g) | 0.98 | 0.11 |
| Calcium (mg) | 325 | 37 |
| Iron (mg) | 5 | 0.56 |
| Magnesium (mg) | 165 | 19 |
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of which saturates (g)
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