Paxo Sage & Onion 170g
- Makes 12 Stuffing Balls
- Made with delicious herbs and seasoning
- No artificial colours or preservatives
- Suitable for vegans
- The Nation’s favourite stuffing*
The Nation’s favourite! There’s so much you can do with Paxo Stuffing…
Made from our finest ingredients, this hearty stuffing delivers mouth-watering aromas and rich flavours thanks to a blend of tasty herbs and seasonings. It’s simple to make – just combine the stuffing mix with boiling water, mix well and leave to stand for five minutes. Then the mix is ready to either place into an ovenproof dish or shape into stuffing balls and bake in the oven.
No roast dinner is truly complete without the perfect finishing touch of the Nation’s favourite stuffing! But Paxo also offers a great way to add texture and flavour to all kinds of other dishes. Sprinkle into soups, stews and casseroles to add a delicious flavour and texture. Or try on top of pasta bakes, pork chops, steaks and fish to add a delicious crunch and flavour.
Nation’s favourite stuffing†
† Paxo is the No.1 best selling ambient stuffing brand. Source: Circana, Major Mults, Market Data for Great Britain, 52 weeks up to and including w/e 17/02/2024
Paxo was first made back in 1901 by the butcher John Crampton, in Eccles, Manchester, to help his customers make their meals a bit more special. For over 100 years, we’ve carried on his tradition by bringing you great tasting products which have been tried, tested and loved for generations. As the experts when it comes to taste and texture, we’ve always ensured we stay ahead of the rest. Our diverse range of products including Stuffing, Breadcrumbs, Veggie Fillers, and Potato Rosti Cakes are designed to elevate your culinary creations. Whether it’s a quick mid-week meal or a delicious roast dinner for the whole family, the Paxo range offers something perfect for every occasion.
Win a dinner give a dinner Fare share fighting hunger, tackling food waste Win one of 5000 £10 e-vouchers & for every prize claimed we will donate £10 to fare share UK 18+. Closes: 08.59am on 31/10/24. No purchase necessary. See back of pack for details, full T&Cs apply; see www.winadinnergiveadinner.co.uk † Paxo is the no.1 best selling ambient stuffing brand. Source: Circana, major mults, market data for Great Britain, 52 weeks up to and including w/e 08/07/2023. UK 18+ only. No purchase necessary. Opens: 9:00am on 02/01/24. Closes 08:59am on 31/10/24. Entry: Visit www.winadinnergiveadinner.co.uk (the “website”) and complete the online form to find out if you have won. Entrants who submit an entry at a randomly allocated winning moment will win one prize. If no entries are received at a winning moment, the next entry will win the prize. No guarantee all available prizes will be won. 5000 x £10 supermarket e-vouchers available to be won. Winners will have the option to keep or donate their prize to fare share (registered charity number: 1100051). Max 1 entry per email address, per day. Max 4 prizes per household. See website for full T&Cs. Promoter: premier foods group Ltd. The promoter will donate £10 to fare share (registered charity number: 1100051) for every prize claimed as well as the monetary value (£10) of any £10 voucher prizes donated by the winner to the charity in accordance with the promotion terms. The maximum donation to be donated by the promoter in connection with this promotion is £100,000.
Paxo trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Sage & Onion Stuffing Mix
- Wheat Flour (with added Calcium, Iron, Niacin, Thiamin)
- Dried Onion (15%)
- Vegetable Oils (Palm, Sunflower)
- Salt
- Dried Sage (1.5%)
- Dried Parsley
- Raising Agents (Ammonium Carbonates, Sodium Hydrogen Carbonate)
- Barley Malt Extract
- Contains Barley
- Contains Wheat
Oven cook: 1. Pre-heat oven to 220°C, fan oven to 200°C, Gas mark 7. 2. Empty the sachet into a bowl, adding 425ml of boiling water, mixing well. Add a large knob of butter if desired. 3. Leave to stand for 5 minutes then place the stuffing into either an ovenproof dish or alternatively form into stuffing balls on a greased baking sheet and bake for 25-30 minutes until piping hot.
- Recycle with bags at large supermarket – Don’t recycle at home Bag
- Recycle Box
UK: Freepost Premier Foods. or ROI: Premier Foods ROI, PO Box 13008.
170g
| per 100g | (cooked as per instructions on pack) Per 100g | (cooked as per instructions on pack) Per stuffing ball (45g) | |
|---|---|---|---|
| Energy (kJ) | 0 | 519 | 233 |
| Energy (kcal) | 0 | 123 | 55 |
| Fat (g) | 0 | 1.5 | 0.7 |
| of which saturates (g) | 0 | 0.6 | 0.3 |
| Carbohydrate (g) | 0 | 22.4 | 10.1 |
| of which sugars (g) | 0 | 2.3 | 1 |
| Fibre (g) | 0 | 2.2 | 1 |
| Protein (g) | 0 | 3.8 | 1.7 |
| Salt (g) | 0 | 1.05 | 0.47 |
Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
Fibre (g)
Protein (g)
Salt (g)
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