Pork Farms 4 Mini Ploughman’s Pork Pies 200g
- Good Honest Pies
- Made with British Pork
- Pork, Cheddar and Pickle
Perfectly seasoned British pork blended with pickle and extra mature Cheddar cheese encased in our traditional hot water crust pastry. Simply delicious!
Seasoned British pork blended with pickle and extra mature cheddar cheese in our hot water crust pastry
Welcome to Pork Farms! Proud bakers and master pie makers since 1931. Our secret is in keeping things nice and simple.
British cured pork blended with pickle and extra mature Cheddar cheese, baked in pastry.
- Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
- British Pork (22%)
- Pork Lard
- Water
- Pickle (6%) [Sugar, Carrot, Spirit Vinegar, Water, Cauliflower, Onion, Swede, Courgette, Date Paste (Dates, Rice Flour), Gherkins, Apple, Cornflour, Tomato Paste, Colour (Plain Caramel), Spice Mix (Cayenne Pepper, Ginger, Coriander, Clove, Cinnamon, Black Pepper), Concentrated Lemon Juice, Garlic Powder, Onion Powder]
- Extra Mature Cheddar Cheese (6%) (Cow’s Milk)
- Modified Potato Starch
- British Pork Fat
- Pork Gelatine
- Salt
- Pasteurised Egg
- Potato Starch
- Nutmeg
- Onion Powder
- Preservative (Sodium Nitrite)
- Black Pepper
- White Pepper
- Contains Eggs
- Contains Milk
- Contains Wheat
Like it Cold? Remove from the fridge 15 minutes before serving for the best flavour. Try Hot
Oven cook: Simply remove all packaging and place on a baking tray in the middle of a pre-heated oven at 180°C/160°C Fan/Gas Mark 4 for 18 minutes. Stand for 2 minutes before eating. Marvellous.
- Recycle with bags at large supermarket – Don’t recycle at home Film
- Recycle Tray
Pork Farms, PO Box 10523, Nottingham, NG2 9QX.
200g
| per 100g | Per 50g Pie | |
|---|---|---|
| Energy (kJ) | 1635 | 818 |
| Energy (kcal) | 392 | 196 |
| Fat (g) | 24.2 | 12.1 |
| of which saturates (g) | 10 | 5 |
| Carbohydrate (g) | 33.4 | 16.7 |
| of which sugars (g) | 3.2 | 1.6 |
| Fibre (g) | 0.7 | 0.3 |
| Protein (g) | 9.9 | 5 |
| Salt (g) | 0.75 | 0.37 |
Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
Fibre (g)
Protein (g)
Salt (g)
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