French Toast
Show Mum how much you care with a decadent breakfast in bed featuring this irresistible French toast recipe, a luxurious treat that’s sure to start her day on a delicious note; crafted with thick slices of bread soaked in a rich custard mixture and cooked until golden and crispy, it’s a gesture of love and appreciation that’s as indulgent as it is heartfelt.
Ingredients:
3 eggs
1tbsp double cream
1½tsp sugar
a pinch of salt
1½tsp vanilla extract
¼ tsp cinnamon
30g unsalted butter
4 thick slices of bread
1tbsp double cream
1½tsp sugar
a pinch of salt
1½tsp vanilla extract
¼ tsp cinnamon
30g unsalted butter
4 thick slices of bread
Method:
1. Place eggs, cream, sugar, salt, vanilla and cinnamon in a bowl and whisk to combine.
2. Place a large frying pan on medium heat and melt half the butter.
3. Coat 2 slices of bread in the eggy mixture and leave to soak for 30 seconds. Cook for 1-2 mins on each side. Repeat the process with each slice of bread adding butter each time.
4. Serve and enjoy!